Yolélé fonio chips deliver bold, vibrant, craveable West African flavors and ingredients in every bite. These savory chips are made from fonio, an ancient grain similar to quinoa that has been grown in regions of West Africa for over five thousand years. Their Tangy Baobab flavoris a combination of savory onion and earthy moringa, incorporating the superfood properties of these ingredients for a light and airy chip with a depth of flavor that's also good for you!

Savor them on their own, top your tomato soup, or dip 'em into hummus.